Pages

Showing posts with label chips. Show all posts
Showing posts with label chips. Show all posts

Tuesday, May 21, 2013

Tayto Cheese & Onion

These are the 'original Irish crisp' according to the bag.  If this is true I do not know, but surely they will be delicious?  I like cheese and onion things.  So perhaps these will be delicious!?  They are also made with 100% sunflower oil so... that's... probably good?

The bag has a super happy potato on it, which is surely a sign of good things to come?  Also, um... sorry for the vacation last week.  I will try to make it up to you lovelies with a double post at some point.  Hurrah!

But what do they taste like?
Onion-y over cheese-y surely - I mostly taste the onion rather than cheese, but the onion flavor is good!  It's a bit of a mild onion - not raw and painful which is good.  The chips themselves also have some nibblies of potato skin on them which is kinda neat?  While the cheese isn't quite there, I do think the onion flavor is pretty spot on.

Interestingly, these aren't as salty or flavorful as I was expecting.  They certainly taste onion-y, but I guess I expected more cheese and punch?  The mildness probably isn't a bad thing, though - I can see how onion could get suuuper overpowering, making this rather unpleasant.  I suspect this is the balance of 'you can taste the onion, but everything doesn't taste like onions' which is fine by me!

I feel like maybe these are supposed to be put on sandwiches?  Maybe that's why - it adds a bit of onion/cheese punch to something?  I dunno, but if you're looking for a chip that tastes of onions and the slightest hint of cheese then give these a shot!

Rating

Tuesday, April 9, 2013

Bamba

Today I'm trying 'Bamba' which are, as described by Wikipedia: "...made from peanut butter-flavored puffed corn. ... Some describe it as "Cheez Doodles without the cheese.""  These were bough in Israel by my friend Maggie (thanks!), who knows my quest to try strange new chips.  I don't even think there's English on the bag!  Excitement!  But... there is a strange, blue diapered baby... I'm not sure what that means.
After opening the bag, I certainly smell the peanut butter.  And they do look like Cheez Doodles!  Perhaps this will be exactly what it says on the tin?

But what do they taste like?
Peanut butter-y, but also kinda dry?  It's also not very salty, which was unexpected.  I think they'd actually benefit from a bit of salt.  It kinda tastes like eating a spoonful of creamy no salt added peanut butter, with rice puff powder in it?  I mean - I like em, though they, like saltines, make your mouth feel super dry.  Actually, come to think of it, peanut butter does that too.

I guess my biggest confusion with these comes from them tasting creamy, like you'd expect peanut butter to, but then tasting dry and puffy?  I don't know if there's a way to make a creamy chip necessarily, but peanut butter flavor doesn't need puff.  I don't think so at least.

But still!  If you're into peanut butter, and like the texture of Cheez Doodles, but hate the cheese... I'd give these a shot.  Or, if you just like peanut butter flavored things (as I do).  They're yummy, but it's disconcerting to taste peanut butter with the texture of a Cheez Doodle.  For me, at least!  Perhaps you'll have a different experience?

Rating

Tuesday, March 19, 2013

Cheetos Mix-Ups Cheezy Salsa Mix


Sorcery and witchcraft!  It's a mix of different Cheetos types in the same bag!  There was another bag in the store, but it didn't have a strange green 'jalapeno cheddar' thing in it, so I passed.  Why get normal Cheetos when I can get strange green ones?  No reason is why!

The flavors are:  salsa picante, chipotle cheddar, jalapeno cheddar and cheddar.  Cheddar seems like a standard cheez doodle type chip, while the salsa picante is more like a cheeto.  The other two are like a waffle fry (chipotle cheddar), and a green tater tot (jalapeno cheddar).  Let the battle for ultimate mix flavor... begin!

But what do they taste like?
Salsa picante: I thought these would have more flavor actually.  They're like cheetos, but there's... the tiniest hint of tomato flavor?  Not much spice and not much cheese though.  They really don't taste like much of anything other than some slight spiciness.  These were the mildest of the bunch, which was unexpected.
Chipotle cheddar: chemical-y, chipotle flavor right off the bat.  It tastes the way cheese sauce smells, if that makes any sense.  It's a strong, sort of smokey cheese flavor that stays pretty strong throughout.  It's not bad, but it's definitely the strongest chemical flavor of the bunch.  It's also a very thick chip, while the others are smaller bites.
Jalapeno cheddar: jalapeno-y, but not in a painful way yet.  They get a little spicier as you go, but not too bad.  A tiny bit of a kick, but they taste pretty good!  The green is... a little off-putting, but I guess you... might not know it's jalapeno otherwise?  All things considered it's pretty mild - like a cheez doodle that tastes spicier than cheez-y.
Cheddar: pretty much your standard cheddar flavor, but weirdly, every single chip seems to have the jalapeno green on it, so they all have a bit of a punch.  Basically... think 'cheez doodle' and you've got the cheddar flavor.

All four flavors at once: it's... weird.  Pretty much a spicy, chemical-y mix that has a strong cheez doodle flavor.  The problem with these is that the 'cheddar' and 'chipotle cheddar' are all way bigger than the others, overpowering them.  It's not much of a mix and match bag.  Eating a handful without the 'cheddar' flavor is actually better, just because the cheddar flavor is pretty overpowering.

Overall these are fine, but a bit strange.  The green from the jalapeno cheddar is pretty strange looking, and when it gets on the cheez doodles it makes them look moldy, even when they're not.  The flavors are aren't bad - bit cheesy and spicy, but, all the same, I don't think I'd buy them again.

Rating

Tuesday, March 12, 2013

Doritos Jumpin' Jack

As with the Doritos Tacos, these are in the weird throwback bag.  I'm not sure why since it looks weird.  I saw these in 7/11, which, all things considered, does a pretty good job of stocking strange chips, so I snagged a bag.

On first open, they remind me a lot of Cool Ranch Doritos (super delicious), so that's a good start.

But what do they taste like?
They taste a bit like pepper jack cheese, as you'd expect, since that's what the label says, but it's mostly 'Doritos chip' flavor.  More than anything else it's just salty with a little bit of kick (and when I say a little bit - it's barely there) from the cheese and... that's about it.  There's some weird 'cheese' sense when you first bite into it on some chips - I suspect it's on ones that were especially flavor blasted.  But, unfortunately it doesn't last for long and you're left with tortilla chip and spice flavor.

Do they taste good?  Sure!  Hard to go too far wrong with Doritos that taste like a chip, but is there some sort of magical awesome pepper jack cheese flavor going on?  No... not really.  I certainly wouldn't eat these and think 'ah yes, pepper jack flavored Doritos'.  It's like... a very mild Cool Ranch and maybe the slightest hint of pepper jack cheese.

So, while they taste fine, I wouldn't really go out of my way to get these.  I'd much prefer some Cool Ranch, or even regular Nacho flavor over these, just because it's a more distinct flavor.  All I get after these pepper jack chips is a tiny bit of mouth burn and tortilla chip taste.  And... that's kinda boring.  It seems like, unless the cheese flavor is 'nacho' Doritos is kinda out of its depth on cheese flavorings.

Rating

Tuesday, January 29, 2013

Kettle Honey Dijon


Honey dijon seems like such a weirdly specific chip flavor.  Not just honey mustard, but honey dijon.  That distinction is maybe important.  Equally possible that it's not important!  I also like how the bag is very very orange.  It's like a pumpkin.  So festive.

The bag is pretty small, and there are even fewer chips.  Not off to the best start if these are delicious.  But, on the other hand, if they're terrible... I don't have to eat as many!

But what do they taste like?
Very strongly of honey mustard.  And... maybe a little dijon?  There's a kick to this honey mustard, but it is definitely honey mustard.  The only problem is that Kettle chips tend to be weirdly greasy in an unpleasant way.  I always feel like I need to wipe my hands after every chip.  They are pretty salty as well which I enjoy.

Sometimes the flavor seems to be a little inconsistent - some chips have a very strong taste and others less so.  It is a very sweet honey mustard for the most part - there's a bit of a bite, but it's mostly pretty mellow.  I wish they weren't greasy kettle chips, but the flavor's tasty!  Would buy again, but only if I had napkins on hand to get rid of the grease.  Tooooo greasy.

Rating

Tuesday, January 22, 2013

Walkers Quavers

Billed as a 'light curly potato snack' I somehow thought these would be like Cheetos.  They are not!  Well - they might be taste-wise, but they aren't shape...wise.  Got these at the British shop where I've purchased some other goodies.  Actually... I probably need to go back soon.  Anyway - these are 'cheese flavour' so I expect these will taste like cheese.

Off the bat - I was confused by the shape.  They look like Fritos, but smell like Cheetos!  How do they do such sorcery?

But what do they taste like?
A little, and not unpleasantly, like a cheese Funyun.  And... I'm kinda okay with that.  It's like a Funyun without all the little nibblies that fall off of it, and with a hint of cheese.  Salty, yet a little savory, but mostly salty.  The cheese is pretty fake tasting, but that's to be expected really.

Eating them is noisy, but the actual chip isn't hard - it's rather soft.  They're also weird shapes which is fun, but sometimes hard to grab a handful as bits fall off.  I mostly taste salt over cheese, but hey - I am a big fan of salt, so that's no problem for me.  I think I'd like these better if they were cheesier (hey - they're cheese flavour - I want what I pay for), but I am rather fond of them.

I'd definitely get these again, despite the cheese tasting a little chemically.  There's something fun about eating them and how noisy they are while also being delicious.  They're almost a little too salty, but not enough that it bothers me.

Rating

Tuesday, January 15, 2013

Mike Sells Green Onion

Weirdly named, but hopefully delicious... I bought these in an airport in Ohio.  Apparently they're delicious and well known in the region (and possibly more places!  I don't know!), but I'd never heard of them.  Still... I am a big fan of sour cream and onion chips, so I can only hope green onion is equally delicious.  I don't usually eat green onions so... not sure what to expect here.

I kinda expected them to have ridges, but I'm not sure why.  They do not, in fact, have ridges.  They also don't have a lot of seasoning nibblies on them.  I hope they still have flavor!  Also, I dropped a bunch right before I started this review and I'm sad now.

But how do they taste?
Salty and onion-y.  I'd prefer they be stronger actually.  Well - that the onion be a little stronger cuz they mostly taste salty.  I like the flavor, but it just doesn't pack enough of a punch for me.  Where is the green onion?  It's kinda there, but it's also not there.  I like my chips to have a lot of flavor and these are just kinda lacking.  The taste that's there is good and I definitely like them, but I'd like them a lot better if there was less salt and more onion.
 

It might be kinda silly, but I wish these had more onion nibblies on them as well.  At first glance it seems like they're plain and some seasoning got on one or two by accident.  It don't know if the reason why they taste more like salt than onion, but there's no way to be sure.

To sum it up... these are good chips, but pretty uninteresting.  I'd get 'em again sure, because they' basically sour cream and onion with more salt than sour cream, but will I crave Mike Sells brand?  Probably not.

Rating

Tuesday, January 8, 2013

Ruffles Cheddar & Sour Cream


I've seen these around enough places that I'm not sure they qualify as 'strange', but I've never tried them before so I think that counts.  I usually don't like Ruffles that much (at least compared to other, similarly flavored chips) because they always taste greasy I think.  But... here goes nothin!

At first look they're practically neon which is a little unappealing.  I usually think of Cheetos as radioactive, but I suppose these are too.

But what do they taste like?
Wow.  They taste exactly like cheddar and sour cream, but also Ruffles.  Maybe off brand sour cream.  Or sour cream that's nearly past its prime?  They're pretty good, though.  They don't taste as greasy as Ruffles usually do which is a major plus.  It's just that the sour cream tastes a little off.  I realize that it's not actually sour cream so it doesn't matter, but a tiny part of me thinks 'wait... has this sour cream gone bad?'.  Maybe I just don't eat sour cream enough to know the taste properly?

Still... these taste pretty good.  It's kinda like I'm eating Ruffles that I've dipped in sour cream, but without needing a dip on hand.  The cheddar flavor is pretty subtle - kinda overpowered by the sour cream, but it's there.  I think these would be better with a stronger cheese to sour cream ratio maybe.  I dunno, but I am impressed how spot on the flavor is.  It's not the best cheddar or the best sour cream, but it does taste like what it says on the bag, plus a weird chemically flavor that I've come to expect from Ruffles.  Would buy again, but not often I think.

Rating

Tuesday, January 1, 2013

Bissli Falafel Flavor Wheat Party Snack

I have no idea what these are.  Well... that's not entirely true.  My friend got these for me (thanks!), but they're falafel flavored wheat party snacks.  So... I understand what they are, but not how they came to be I suppose.  Was there a falafel shaped hole in the chip market?  Evidently.  I do like falafel so these could be pretty delicious!

First thoughts: they're like the nibbles that go on top of salads.

But what do they taste like?
They taste a lot like falafel actually, but they're far crunchier than I thought they'd be.  And a little saltier, which is never a bad thing.  But these actually do a pretty good job of tasting like falafel!  It's just the super crunchiness that's a little weird.  I expect something that tastes so much like falafel to be softer I guess?
Otherwise these are pretty good!  If you don't like falafel you won't like these either because its' really kinda amazing how much they taste like an actual falafel.  They are truly falafel flavored.  I do wish that they weren't so crunchy, but otherwise I'd eat them again.

I guess the biggest problem is that they have a very specific flavor.  Most chips I'm happy to eat whenever, but these I feel like I'd need to want to eat falafel.  Oh man - I just realized... I bet these would go great with humus.  Anyway... if you like falafel and happen to see these weird chip type things... give 'em a shot!

Rating
 


Wednesday, December 26, 2012

Barcel Mini Takis Fuego

Sorry for the delay on this!  Christmas had me all tied up, and I missed my usual Tuesday post.  So... here's a Wednesday post?  I bought these the same place I bought last week's Barcel Chipotles Chipotle & Cheese, as they seemed intriguing and were a small bag so if they're crap then hey - at least there aren't many.

At first glance these seem pretty much exactly like the Doritos Dinamita Chile Limon chips I tried a few months ago.  I've also, via the internet, discovered the Fuego means fire?  Apparently I'm in for some mouth burn-y ness.  Hooray?  I should've known when the bag said it was a 'hot chili pepper & lime flavored corn snack'.

But what do they taste like?
Not fiery pain at first - they're actually pretty good.  A very lime-y type thing going on.  But then the pain.  Ow - it was so strong I actually coughed, just because what else was there to go?!  Trying again.  A bit better this time, but then as soon as I try to actually eat the chip, rather than just chew it, it burns my throat something fierce.  Spike-y bits of ow that still make me cough.  There's kinda... no way around it which is a bummer, as I like how they taste.  Even the mouth burn I'm getting isn't unpleasant... it's just the fact that I can't actually eat them without my throat hurting.  It's a bit better with each subsequent chip, but it still hurts.

At first bite they actually taste a lot like Fritos and then there's a kinda nice chili-lime flavor, but then I try to swallow and pain.  I can't eat these in polite company, or in any company for that matter!  I'd just be sitting there coughing, with my eyes watering and my nose running.  That sounds super appealing, no?

The problem is... I actually kinda like the flavor.  Despite the pain... I keep eating them.  It helps a little to take a drink of water while eating, which kinda dilutes it, but defeats the purpose of a chip really.  So, while I like the flavor, I can't eat them without coughing and having mouth pain so I can't really rate these highly.  Still... I do like the flavor if only it didn't try to hurt me.

Rating



 

Tuesday, December 18, 2012

Barcel Chipotles Chipotle & Cheese

I saw these chips in several different stores, in equally battered bags, before finally finding a not destroyed bag in Brooklyn.  Am I excited to try these?  Not... particularly.  The cheese appears to be Swiss, which I'm not a huge fan of, and the chipotle part of it seems to just be a wrinkly pepper.  Awesome.  BUT!  I am trying these chips for SCIENCE!  Not to enjoy them!  Okay... sometimes to enjoy them.

These are corn chips, which I only realized when I dumped them onto the plate.  It says on the bag, but I apparently chose to ignore it.  I'm unsure why they're corn chips, or if it will make for a better experience.  I suppose we shall see.  Some of the chips are covered in the seasoning, while others seem to be a bit skimpy.  As far as the smell... have you had Japanese seaweed salad?  They smell kinda like that.  Promising!

But what do they taste like?
Very corn chip-y.  Then there's the painful spice, but it's more of a spicy salsa burn, rather than just pain (which I've found in other chips).  On the first bite I actually taste a slight hint of the cheese and it actually tastes a little like Swiss.   Well done, bag designer.  You know... weirdly, and despite making my eyes water a little, I kinda like these.  Yeah, they're painful, but the flavor is kinda working for me.  There's sort of a... smoothness, that I expect is the 'cheese' part and then a pretty strong spice kick that's the chipotle.  But it's more than just spice - it's spice with flavor.  Weirdly, the first flavor I taste each bite is a bit like what it smells like which is still that strange seaweed salad flavor.  Not super appealing, but it gets better from there.

Also, they're kinda shaped like apostrophes, so that's fun!  I do, in fact, think the corn chip helps these out.  There's something nice about the solid chip with all this spiciness, instead of something flimsy.  I wasn't kidding about my eyes watering, by the way.  They totally are.  And yet... I keep eating these because, pain aside, they actually taste pretty good.  I don't think I'd get them often, as they are kinda really hurting my mouth, but I'd eat them again, assuming I had some tissues handy.

Rating


Tuesday, December 11, 2012

Kettle Buffalo Bleu

So here's the thing.  I loves me some buffalo wings.  But... and here's the critical bit... I love them dipped in ranch dressing.  None of this bleu cheese with its weird mold veins.  No thank you, sir.  BUT!  My friend said these were super good and even suggested I might enjoy them!  With a recommendation like that, how could I resist?

Kettle bags seem to be pretty small, I've noticed.  While other brands (Lays, for one) seem to be making even bigger 'regular' size bags, Kettle seems perfectly content to keep their little brown bag.  More power to you, Kettle!  They certainly don't smell like bleu cheese or buffalo wings.  They smell like... something, though.  What is it?  I'm not sure, but I don't feel positive about it.  Also... why are there green nibblies?  Green nibblies makes me think sour cream and onion!  Oh, chips... you're not off to a good start.

But what do they taste like?
Not like buffalo or bleu.  They're also pretty thick chips which makes them annoyingly hard and very loud to chew.  Kettle cooked chips should be thin, otherwise you run into this issue!  Right right, but the taste.  I've only had one chip and already the roof of my mouth is tingly burning.  It's not unpleasant, but it doesn't taste like anything either.  I really have no idea what Kettle was going for with these.  They don't taste like buffalo or bleu.  They taste more like grease and spicy.  I'm just sort of mindlessly eating them at this point.

If you like Kettle chips of mysterious flavors then perhaps you'll like these?  Otherwise... I'd stick with a different chip.

Rating


Tuesday, December 4, 2012

Nathan's Honey Mustard Crunchy Crinkle Fries


I don't eat Nathan's fries (or Nathan's at all for that matter) that often, but when I do I usually douse them in fake cheese because fake cheese improves 78% of foods (science fact!).  I don't think I've ever had Nathan's honey mustard fries.  I don't even know if they exist outside of this bag.  The bag also tells me that it's 'all about the crunch' which I feel is not the case with french fries.  Clearly these are some hybrid chip fries.

But what do they taste like?
Not like french fries, that's for sure.  And not like any good honey mustard.  The chips themselves are like... super dense Cheetos.  The problem is... when you get this dense it kinda feels a bit like what I'd expect eating styrofoam would feel like.  The flavor.  The flavor is that really crappy brand of honey mustard... the one that almost tastes more like mayo?  You know the one.  The chips themselves are well seasoned and strongly flavored... the problem is that I don't much care for the flavor.

I also don't see any reason for these to be crinkle cut fries.  Other than their shape they're nothing like fries!  I suppose Nathan's wanted to get into the lucrative chip market and decided to make chips of their products.  Hot dog chips... probably wouldn't work as well.  The problem with such a think 'chip' (fry?) is that the flavoring, while strong on the outside, is nonexistent on the inside of the chip which makes sense, but also makes for a blander flavor.

I see no need to ever eat these again, as their flavor isn't great and I certainly wouldn't want to dip them in anything.  If you like that weird honey mustard, though... you might like these?

Rating